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When the small cover is off, you can strike the end of the input shaft with a dead blow, and the bearing will walk out enough to get behind it.

At this point $70 Amazon pricing isn't bad. Lord knows I have wasted more on less.

Paul, I did not mean to be insulting, Please accept my apology if anything I wrote came across as such. That was not the intent. I do try to understand what you were saying and square that with the laws of physics as I understand those by the people who taught them to me. I think this is one of a few things we are not going to be able to agree on. I too am willing to let it go.

Looks like Larry is doing really good work. His attention to detail is really good. 👌

Steady on there Geoff, that's a pretty serious accusation I have tried my best to explain something to you, I never claimed to of been a expert in physics I never finished high school However, that doesn't mean I'm stupid either, so perhaps stop the insults I can't teach someone that doesn't want to learn, someone can't learn if they think they know everything A simple comment about is air trapped in a pump housing turns into this mess Ah well, maybe someone has learnt something here, maybe they are convinced now that I am dumb ass and don't know my ass from my elbow due to not having a proper education in teaching and thermal dynamics Dunno ??? Not a lot more I can add here, I have tried my best Back to 300+ Paul

Tom, I have a 20 quart restaurant type pot.. 2-3 lb of hamburger, 2-3 lb of crumbled hot sausage, all browned, 2 big onions, 2 bell pepper, big box of fresh mushrooms, #10 can of tomato sauce, a whole bunch of Italian seasonings.. Let it cook all day and Umm Good spaghetti dinner!!! Put the left overs in 2 person sized portions, in the freezer. Cook some more noodles while sauce is nuking and Viola quick dinner..

It would NOT be the BMT if we stayed on topic!!!!!!!!

He's right- https://www.facebook.com/share/v/18EbSH94DM/ https://youtu.be/VU9kVrUenJM?si=sqcBywAcmGiTQcAU The first link might not work so I added another link that might not work either.

Yep, nice tool, but hard to justify the cost unless you do a lot of them. All the ones I have done, I did without the puller. Can be a pain to get something small enough to get behind the bearing snap ring.

Isn’t this the same tread we stepped on for in-law issues??????

never used one ,but one heck of an ingenious idea. real time saver

@mechohaulic you've probably seen these. Input shaft bearing puller for the eaton fuller transmissions. Handy, but not a have to have tool. Another special tool to spend our money on lol

brought it up since he was told ; needed a special tool , long socket more of a special than HD snap ring pliers.

Good question bud, but the RTLO series transmissions only used the snap ring setup. If i remember right Larry is updating to the RTLO18913 or 18 speed..... But that is a good point on the older series transmissions that was definitely a thing with the nut setup.

and I felt bad since I took the """"how about this weather and turned it into a tofu topic!!!!!!!!""" weather in CT is turning bad this day >>SAVED by the forecast . for you "new "people ;; there IS a "what cha cookin topic;; for your sausage preference just sayin 🐷😄🥓🌭

I probably haven't worked on anything that new !!!😀 Eaton rebuilds for me go back to Baskin Robbins RTO9513/ 12513. and YES some had the snap ring set up along with round nut. I had the special socket for those;; must be another gone in the auction item,

OK, speaking of sausage, Zina bought some nice big bell peppers, sweet peppers I call them, at Aldi's last week. I said "what are we going to do with all these peppers?" She said "I don't know, they were on sale". So we put some in the freezer and while I was looking in the freezer I took out a package of Italian sausage. After they thawed I browned them in a skillet on all 18 sides then added them to the pot of sauce I had simmering. I had an onion chopped up, 2 of the peppers sliced, a handful of Italian seasoning, and a jar of Ragu in it. I let the whole thing just simmer away most of the day, and it was delicious. The sausage made an excellent sammich and the next day the sauce with some spiral noodles was delicious too.

it's the old story ::everything has a place/purpose. have installed the two piece number of times. P I A to install the roll pins , but not as bad VS the transmissions had to be removed.

Never seen the "nut type" on anything this new. IIRC it is a very modern Eaton he is working on.

does he have the snap ring set up OR the left thread special circular nut requiring the long tube "socket" (special tool required one) having two pins which engage the nut for removal ????

way way way older.. 😁

Yes sir!!! I can get the 1+ inch links of Italian Hot sausage, smoked sausage, Kielbasa, and Cajan sausage at our local market. Cook them in a frying pan and wrap them in a soft tortilla shell. Sometimes with Swiss cheese?

Paul, me thinks we are not talking about the same type sausage...

Absolutely true.