MACKS Posted May 19, 2013 Share Posted May 19, 2013 For me Chicken,corn on the cob,potato salad,garden salad and local asparagus.. Quote Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/ Share on other sites More sharing options...
farmer52 Posted May 19, 2013 Share Posted May 19, 2013 Yum, yum!I had grilled brats, burgers, and onions along with cabbage salad. Couldn't find Bob Evans brats so I bought Johnsonville. They ended up about 1/2 of uncooked size. Never liked Johnsonville and will never buy them again. Sorry no pic. Quote Ken PRR Country and Charter member of the "Mack Pack" Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184250 Share on other sites More sharing options...
2stacksuperdog Posted May 19, 2013 Share Posted May 19, 2013 Ravioli Quote Matt Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184251 Share on other sites More sharing options...
hatcity Posted May 19, 2013 Share Posted May 19, 2013 We had steaks on the grill, had a little Montreal on them; twice baked taters; and zuchinni on the grill Quote Success is only a stones throw away.................................................................for a Palestinian Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184255 Share on other sites More sharing options...
rsb502 Posted May 20, 2013 Share Posted May 20, 2013 Wow I feel left out, mom wanted to go eat so we went to the chop house, ribeye, potato and baked cinnamon apples, was purty good tho. Quote "Any Society that would give up a little LIBERTY to gain a little SECURITY will Deserve Neither and LOSE BOTH" -Benjamin Franklin"If your gonna be STUPID, you gotta be TOUGH" "You cant always get what you want, but if you try sometimes you get what you need" Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184316 Share on other sites More sharing options...
RowdyRebel Posted May 20, 2013 Share Posted May 20, 2013 Too late in the day for me to worry about making anything for dinnertonight...so I'll probably just grab a bowl of cereal in the morning if there's time...otherwise, I'll eat when I get home...unless I have other things to get done....and if that's the case, I might get around to eating something on Tuesday. Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184317 Share on other sites More sharing options...
Terry T Posted May 20, 2013 Share Posted May 20, 2013 I just did sloppy joe's. I like to brown up 1 lb of ground chuck, then chop up onion & banana peppers and add in while browing as well has a handful of shreaded cheese, crumble up some bacon then add a generic type of sloppy joe sauce. Let simmer for about 20-25 minutes and it's ready to go. Also had fried potato's that I fixed up a few days ago. I slice up the potatos, add chopped onion, seasoning salt & pepper then shake it all up in a container and fry them up in bacon grease. 1 Quote Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184325 Share on other sites More sharing options...
Popular Post j hancock Posted May 20, 2013 Popular Post Share Posted May 20, 2013 Everything is better with bacon! 4 Quote JimIt doesn't cost anything to pay attention. Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184337 Share on other sites More sharing options...
Freightrain Posted May 20, 2013 Share Posted May 20, 2013 Hmmm,,,,,,, Double Stuf Oreos and a cold glass of milk. Breakfast, lunch and dinner of Champions!!! Quote Larry 1959 B61 Liv'n Large...................... Charter member of the "MACK PACK" Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184384 Share on other sites More sharing options...
MACKS Posted May 20, 2013 Author Share Posted May 20, 2013 Leftovers for tonight,I knew we cooked to much chicken yesterday..lol Quote Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184433 Share on other sites More sharing options...
RowdyRebel Posted May 20, 2013 Share Posted May 20, 2013 Hmmm,,,,,,, Double Stuf Oreos and a cold glass of milk. Breakfast, lunch and dinner of Champions!!!I always thought the breakfast of champions was cold pizza & beer....at least that's what it used to be back in my college days. 2 Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184434 Share on other sites More sharing options...
other dog Posted May 20, 2013 Share Posted May 20, 2013 Everything is better with bacon!indeed!I cooked some fresh asparagus on the grill Saturday evening too- just cut it at Mom and Dad's Saturday morning. Wrapped it in aluminum foil with just salt, pepper, and a little butter. It was delicious, better than the steaks I cooked. Couldn't pay me to eat it when I was a kid! Quote Producer of poorly photo-chopped pictures since 1999. Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184440 Share on other sites More sharing options...
hatcity Posted May 20, 2013 Share Posted May 20, 2013 I always thought the breakfast of champions was cold pizza & beer....at least that's what it used to be back in my college days.If I remember, it was warm beer 1 Quote Success is only a stones throw away.................................................................for a Palestinian Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184441 Share on other sites More sharing options...
RowdyRebel Posted May 20, 2013 Share Posted May 20, 2013 Only warm beer I drank was the stuff I didn't feel like waiting while it cooled off in the fridge. I wasn't afraid of the RA's....always had a well stocked fridge even though it was an "alcohol free" dorm, and even invited them over for a beer from time to time. Only 1 ever took me up on the offer....end of the year....had some people over....it was legendary. That RA had been a student of mine at the motorcycle rider course, so we were cool. The RA from my floor didn't believe me that I was going to have an end-of-the-year party in my room....until she saw the full recycle bin in the hall containing all of our empties. I told her she could have had one if she'd dropped by....hell, she was cute. We used to have quite a bit of fun (at her expense) on that floor....and it didn't seem to matter what sort of shenanigans we pulled, if I was involved we never got written up for any of it. Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184450 Share on other sites More sharing options...
other dog Posted May 20, 2013 Share Posted May 20, 2013 Only warm beer I drank was the stuff I didn't feel like waiting while it cooled off in the fridge. I wasn't afraid of the RA's....always had a well stocked fridge even though it was an "alcohol free" dorm, and even invited them over for a beer from time to time. Only 1 ever took me up on the offer....end of the year....had some people over....it was legendary. That RA had been a student of mine at the motorcycle rider course, so we were cool. The RA from my floor didn't believe me that I was going to have an end-of-the-year party in my room....until she saw the full recycle bin in the hall containing all of our empties. I told her she could have had one if she'd dropped by....hell, she was cute. We used to have quite a bit of fun (at her expense) on that floor....and it didn't seem to matter what sort of shenanigans we pulled, if I was involved we never got written up for any of it.RA's?rotten apples?royal antelopes?real asses?I give up. Quote Producer of poorly photo-chopped pictures since 1999. Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184457 Share on other sites More sharing options...
MACKS Posted May 20, 2013 Author Share Posted May 20, 2013 indeed!I cooked some fresh asparagus on the grill Saturday evening too- just cut it at Mom and Dad's Saturday morning. Wrapped it in aluminum foil with just salt, pepper, and a little butter. It was delicious, better than the steaks I cooked. Couldn't pay me to eat it when I was a kid!lol,same here,now I love it especially when it's fresh picked,soooo tender... Quote Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184459 Share on other sites More sharing options...
RowdyRebel Posted May 20, 2013 Share Posted May 20, 2013 Resident Advisor (or something like that). Basically they get their room & board free and get paid a little bit to babysit a bunch of college kids and be the "responsible" one on the floor....oversee things to make sure rules are being followed, etc. Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184460 Share on other sites More sharing options...
other dog Posted May 20, 2013 Share Posted May 20, 2013 oh. Quote Producer of poorly photo-chopped pictures since 1999. Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184461 Share on other sites More sharing options...
RowdyRebel Posted May 20, 2013 Share Posted May 20, 2013 Everything is better with bacon!...speaking of bacon, Calif***ya liberals strike again! Bacon restaurant shut down for smelling like bacon Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184463 Share on other sites More sharing options...
2stacksuperdog Posted May 20, 2013 Share Posted May 20, 2013 I'm convinced this country is full of idiots now. Well, at least there are a lot that complain about everything. Quote Matt Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184464 Share on other sites More sharing options...
RFCDrum Posted May 21, 2013 Share Posted May 21, 2013 I just did sloppy joe's. I like to brown up 1 lb of ground chuck, then chop up onion & banana peppers and add in while browing as well has a handful of shreaded cheese, crumble up some bacon then add a generic type of sloppy joe sauce. Let simmer for about 20-25 minutes and it's ready to go. Also had fried potato's that I fixed up a few days ago. I slice up the potatos, add chopped onion, seasoning salt & pepper then shake it all up in a container and fry them up in bacon grease.That sounds good except for the peppers. Quote Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184473 Share on other sites More sharing options...
RowdyRebel Posted May 21, 2013 Share Posted May 21, 2013 I'm convinced this country is full of idiots now.Not the WHOLE country....heck, probalby not even ALL of Calif***ya. That happened in San Francisco, so it really doesn't surprise me. Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184476 Share on other sites More sharing options...
2stacksuperdog Posted May 21, 2013 Share Posted May 21, 2013 Not the WHOLE country....heck, probalby not even ALL of Calif***ya. That happened in San Francisco, so it really doesn't surprise me.Well you know what i mean. There are a lot of people who complain over every little thing that happens. Quote Matt Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184478 Share on other sites More sharing options...
Gmerrill0516 Posted May 21, 2013 Share Posted May 21, 2013 I got the last two slices of bacon from the pound, the last two slices of tomatoe and some left over lettuce...dug out the Mayo myself and made a feable attempt at a BLT. The chips made it a meal... Quote Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184479 Share on other sites More sharing options...
RowdyRebel Posted May 21, 2013 Share Posted May 21, 2013 There's a fairly new restaurant down in Cape...Bagger Dave's...took the fiance to eat there when she was in town. I had a burger...she ordered a BLT. We were BOTH pretty impressed with that BLT. Most places give you a lot of lettuce, a slice of tomato, and maybe 3 or 4 thin little slices of bacon. This thing was LO-HO-HO-HOADED! I ordered a double burger, and the bacon on her BLT was almost as thick....bacon burger formed from thick, tasty strips of perfectly cooked bacon, topped with a slice or two of lettuce and a slice of tomato.Next time I go there, I'm getting one for myself. At least I know she loves me....she shared her bacon with me, and it just don't get much better than that! Then again, with as much bacon as her BLT had, she still had her fill of meat candy. Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment https://www.bigmacktrucks.com/topic/31250-so-whats-on-the-menu-today/#findComment-184482 Share on other sites More sharing options...
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