JTFormula Posted May 21, 2013 Share Posted May 21, 2013 Mmmmmm bacon. Tonight I made some grilled cod and potato with onion hash. Good vittles. Quote ~ JT Burkard ~ AKA Sweaty Mackwww.jtresto.com www.wickedreputation.netwww.jonathanthomasmotorcars.com Link to comment Share on other sites More sharing options...
MACKS Posted May 31, 2013 Author Share Posted May 31, 2013 For tonight Salmon cooked on the grill on a pre soaked ceder board,for those of you that never tried this it's a must do,sooo good..pre soak the board for a couple of hours and I use this spice with an equal part of brown sugar,20 minutes on a hot grill and thats it.. Quote Link to comment Share on other sites More sharing options...
hatcity Posted May 31, 2013 Share Posted May 31, 2013 Salmon-the other pink meat 2 Quote Success is only a stones throw away.................................................................for a Palestinian Link to comment Share on other sites More sharing options...
j hancock Posted June 1, 2013 Share Posted June 1, 2013 Does it smell like fish? Quote JimIt doesn't cost anything to pay attention. Link to comment Share on other sites More sharing options...
vision386 Posted June 1, 2013 Share Posted June 1, 2013 Does it smell like fish?LOL! yes! but it doesn't tastes as "fishy"!...........................................Mark Quote Mack Truck literate. Computer illiterate. Link to comment Share on other sites More sharing options...
other dog Posted June 1, 2013 Share Posted June 1, 2013 ''Only two things smell like fish- and one of them's mackerel"- Redd Foxx. He never did say what the other thing was, and now he's gone. Quote Producer of poorly photo-chopped pictures since 1999. Link to comment Share on other sites More sharing options...
vision386 Posted June 1, 2013 Share Posted June 1, 2013 ''Only two things smell like fish- and one of them's mackerel"- Redd Foxx. He never did say what the other thing was, and now he's gone.Always liked Redd Foxx! my Grandad was like the white Fred G. Sanford!..........................................Mark Quote Mack Truck literate. Computer illiterate. Link to comment Share on other sites More sharing options...
other dog Posted June 1, 2013 Share Posted June 1, 2013 For tonight Salmon cooked on the grill on a pre soaked ceder board,for those of you that never tried this it's a must do,sooo good..pre soak the board for a couple of hours and I use this spice with an equal part of brown sugar,20 minutes on a hot grill and thats it..Holy mackerel- or salmon- that does look good. I've heard of that before, never tried it. They have the "shad planking" thing here in Va. every year, but i'm not sure exactly what it is.Where do you get the cedar board? I have a cedar tree in the back yard I could chop down. Quote Producer of poorly photo-chopped pictures since 1999. Link to comment Share on other sites More sharing options...
MACKS Posted June 1, 2013 Author Share Posted June 1, 2013 Holy mackerel- or salmon- that does look good. I've heard of that before, never tried it. They have the "shad planking" thing here in Va. every year, but i'm not sure exactly what it is. Where do you get the cedar board? I have a cedar tree in the back yard I could chop down.I guess you could cut your own but we buy them at costco,there only about a quarter inch thick. Quote Link to comment Share on other sites More sharing options...
hatcity Posted June 1, 2013 Share Posted June 1, 2013 Soak the cedar plank in your favorite marinade first.The cook as usual.When done, throw salmon away and eat plank 1 Quote Success is only a stones throw away.................................................................for a Palestinian Link to comment Share on other sites More sharing options...
other dog Posted June 1, 2013 Share Posted June 1, 2013 You've got it all wrong, that's a recipe for carp, not salmon- you're throwing away some good eatin' there. My uncle had a recipe for baked carp too. He used to say find some fresh green horse manure- it had to be fresh- clean and stuff the carp with the horse manure, bake at 350 degrees for 45 minutes or so, then throw the fish away and eat the horse manure. Quote Producer of poorly photo-chopped pictures since 1999. Link to comment Share on other sites More sharing options...
Mike Posted June 2, 2013 Share Posted June 2, 2013 You've got it all wrong, that's a recipe for carp, not salmon- you're throwing away some good eatin' there. My uncle had a recipe for baked carp too. He used to say find some fresh green horse manure- it had to be fresh- clean and stuff the carp with the horse manure, bake at 350 degrees for 45 minutes or so, then throw the fish away and eat the horse manure.Tom don't forget the apples.............mike Quote Link to comment Share on other sites More sharing options...
RowdyRebel Posted June 2, 2013 Share Posted June 2, 2013 Judging by the trees, this is gonna be another good apple year! Had more rot last year than I could eat...mom says the one tree's apples sound like the kind she prefers for apple pies, so I may box some of 'em up and ship 'em to her this year....better than letting 'em rot.Just wish my peach & plum trees were as productive as the apple trees....free healthy snacks growing right there in the yard. Quote When approaching a 4-way stop, the vehicle with the biggest tires has the right of way! Link to comment Share on other sites More sharing options...
Mike Posted June 2, 2013 Share Posted June 2, 2013 Judging by the trees, this is gonna be another good apple year! Had more rot last year than I could eat...mom says the one tree's apples sound like the kind she prefers for apple pies, so I may box some of 'em up and ship 'em to her this year....better than letting 'em rot.Just wish my peach & plum trees were as productive as the apple trees....free healthy snacks growing right there in the yard.Ok Rowdy.....I was referring to the type of manure Tom was talking about. We use to call them horse apples or hedge apples as some call them. Had to have them to make fresh, green, horse manure. LOLmike Quote Link to comment Share on other sites More sharing options...
hatcity Posted June 2, 2013 Share Posted June 2, 2013 Judging by the trees, this is gonna be another good apple year! Had more rot last year than I could eat...mom says the one tree's apples sound like the kind she prefers for apple pies, so I may box some of 'em up and ship 'em to her this year....better than letting 'em rot.Just wish my peach & plum trees were as productive as the apple trees....free healthy snacks growing right there in the yard.You got a donut tree? Quote Success is only a stones throw away.................................................................for a Palestinian Link to comment Share on other sites More sharing options...
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